North Punduloya Estate consists of over 550 acres of tea under cultivation in the central part of Sri Lanka at an elevation of 5,600 ft above sea level. Our tea estate is classified as Upper Western Tea under the marking North Pundaloya. Our teas are produced using the century old British orthodox process handed down through generations. The teas are still rolled in wood brass lined rollers and fired in wood fired driers the old fashion way to give you the traditional exquisite aroma and flavour of Ceylon Tea.
The project is based on the latest technology of growing Roses, Limonium, Gypsophila, Chrysanthemums, Gerberas and other flowers in state-of-the-art computer-controlled Green houses. The hybrid plants were imported from Europe. The plants are being grown in coco fiber medium. The plants are cultivated in 25,000-sq. meter under computer controlled green houses. The project is located at an elevation of about 1,400 meters above sea level in the central part of Sri Lanka.